43521.1 IP-LS

Zusammenfassung

Investigating the enhanced mucosal immune response against vaccines and protection against bacterial infections promoted by the ATPase Apyrase

Weitere Texte

Abstract

Reduced use of antibiotics in food production can best be achieved by preventive vaccination of production animals. We enhance the mucosal immune response against important bacterial diseases causing food poisoning or pneumonia. This project serves as proof of concept for wider application.

Beteiligte

Christine Neupert

Wirtschaftspartner

christine.neupert@malcisbo.com

Malcisbo AG CHE-115.736.990 Christine Neupert Wagistrasse 27a 8952 Schlieren ZH CH

Fabio Grassi

Kontaktperson

fabio.grassi@irb.usi.ch

Istituto di Ricerca in Biomedicina Fabio Grassi via Francesco Chiesa 5 6500 Bellizona TI CH

Projektdetails

Forschungsstelle: INNOSUISSE
Projektstatus: Abgeschlossen
Projekttyp: Forschungsprojekt
Startdatum: 2020-10-31
Enddatum: 2023-04-30
Bewilligte Gesamtkosten: CHF 453816.00
Sektion: 60 Life Sciences
NABS Politikbereich: Industrielle Produktivität und Technologie

Forschungsdisziplinen

B750 Veterinary medicine: surgery, physiology, pathology, clinical studies 100.0%